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Iced Maple Cappuccino

Iced Maple Cappuccino

Iced Maple Cappuccino

Clock icon. 12 min
(23)

Get ready for a sweet, summer escape with a frothy Iced Maple Cappuccino recipe. Topped with whipped cream and a dash of cinnamon, you'll have as much fun crafting this cappuccino recipe as you will drinking it

Ingredients

1
Café au Lait capsule
1
Cup of espresso made with Dolce Gusto Espresso pods.
1
Americano capsule
100 ml
grapefruit juice
Ice cubes
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Ingredients for Iced Maple Cappuccino

STEP 1

Add ice cubes to a tall glass—fill it partway.

Next Step

STEP 2

Pour the maple syrup over the top of the ice cubes.

Next Step

STEP 3

Extract the Cappuccino milk capsule (6 bar extraction).

Next Step

STEP 4

Pour the milk over the ice cubes.

Next Step

STEP 5

Brew the Cappuccino coffee (1 bar).

Next Step

STEP 6

Pour the brewed Cappuccino coffee over the ice to complete your sweet and milky beverage.

Next Step

STEP 7

Want to take it to the next level? Top it all off with whipped cream and a sprinkle of cinnamon powder. Add a straw and enjoy it!

Done
Iced Maple Cappuccino

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Prepare this recipe with

Café au Lait capsules

Cappuccino

Ratings & Reviews

4.70

Based on 25 reviews

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Iced Maple Cappuccino

Each serving typically contains:

% Daily Value
Calories 480kj/114kcal
13 %
Fat 2,2 g
4 %
Sat Fat 1,3 g
7 %
Sugar 19,8 g
38 %
Protein 2,3 g
15 %
Salt 0,09 g
15 %
Of an adult's reference Intake*
*Reference of an average adult (8.400 KJ/2.000Kcal) For allergens, always check the ingredient list of each product used to make this recipe