In Naples, coffee is a genuine passion that began in the 18th century. Feel as though you're street-side at one of the city's coffee bars with Espresso Napoli, a particularly powerful and rich short cup. Made from a pure premium blend of Arabica beans with Robusta from Uganda, Brazil and Colombia.
| Nutrition facts | Per 100g |
|---|---|
| Energy in kcal | 267kcal |
| Energy in kJ | 1094kJ |
| Carbohydrates | 0.2g |
| Sugar | 0.2g |
| Protein | 8.1g |
| Fat | 17.1g |
| Fiber | 38.7g |
| Sodium | 0.01g |
| Salt | 0.025g |
*Your daily values may be higher or lower depending on your calories needs
A RADIANT PERSONALITY
AN ELEVATED COFFEE TRIO
Before it obtains its Southern Italian character, our Espresso Napoli begins with a pure premium blend of Arabica beans with Robusta from Uganda, Brazil and Colombia. Thanks to our Grown Respectfully program, we help farmers and their communities grow responsibly these quality coffee beans, ensuring them a fair income while respecting the planet.
UGANDA
Fruity | Tart
Consumed at weddings, Ugandan coffee is considered a real treasure wrought with ancient history. Enjoy its rich and floral aromas.
Colombia
Delicate | Balanced
Cultivated in the sacred land of the Tayrona indigenous communities, this organic coffee delivers beautifully fruity, acidic and balanced flavor.
Brasil
Very low acidity, Sweet & Nuts
From coastal areas to western lands, the productions of Robusta and Arabica beans will surprise you with their rich and fruity notes.